Latest News

Aker BioMarine partners with SK Chemtrade to expand sustainable krill oil and omega-3 ingredient availability across Southern Africa.

How leading food and beverage trends for 2026 are influencing product development and ingredient decisions for manufacturers.

Innovative beverage solutions with natural colours, cloudifiers, sweeteners, and functional ingredients for brands across Southern Africa.

Flavour is more than a taste - it’s your secret ingredient for loyal customers and standout products.

Vitablend introduces the Rosal-OX range of natural antioxidants, offering a robust solution for manufacturers seeking effective and natural preservation methods.

Oterra creates I-COLORS BOLD, meeting growing demand for vibrant and intense colours while satisfying consumers’ demand for natural ingredients.

We’re excited to shine a spotlight on our division in Zimbabwe, Sylvester & Kitchen, based in Harare.

Natural colours play a pivotal role in enhancing the visual appeal of dairy, particularly fruity yoghurts and creamy desserts.

Improve your dairy products with flavours, natural colours, texturizing agents, sweeteners, emulsifiers, fortification blends and functional ingredients.

Functional powders designed to meet consumer demands for flavoursome products that offer tangible health benefits.